I recently heard on the radio that breakfast is the most important meal of the day. I think I have heard that many times in the past, actually, but for some reason this very important meal, often is left out. I made the tiniest fried egg sunnyside up with two little pieces of toast. Personally, I like my eggs scrambled, but when I make the fondant eggs scrambled it didn’t look so pretty. This sunnyside up delight looks fresh off the pan…a tiny dab of water gave it a glistening real look of eggs. Bon Appetite.